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*All of our desserts are made here in-house
Charlotte:
Chocolate Mousse Cake encrusted with Rum soaked Amaretto cookies fresh whipped cream- $8
Torta al Limone:
Lemon Tart with fresh kiwi- $7
Cantucci:
Homemade almond biscotti- $3
Torta della Nonna:
Short crust cake filled with pastry cream and topped with almonds and powdered sugar - $8
Torta Al Cioccolato:
Flourless chocolate cake served with hazelnut gelato- $9
Tiramisu’:
Mascarpone custard layered with espresso soaked lady-fingers and Belgium chocolate- $8
Piatto Locale:
Local mixed cheeses, lavender walnut bread, honey- $14
*We also feature Ciao Bella Gelatos and Sorbets
Gelato alla Nocciola:
Hazelnut Gelato- $6
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Affogato
(with a shot of espresso) -$9
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Affogato Coretto
(with a shot of espresso and drizzle of Irish Cream)- $11
Sorbetto di Pera:
Pear Sorbet- $6